Williams Island Farm had a very successful end of the season fundraiser at the Pot Point Cabin to raise money for a tractor last November. Thank you all for your support in helping us to raise $7500 toward a tractor for the farm! The event included a delicious dinner made from our farm's produce and other local food prepared by many loving hands, including the illustrious and local chef Charlie Loomis. There was also local homemade jam tasting, farm made desserts, an amazing live auction with many wonderful things donated by local artists, farms and practitioners. Entertainment was plentiful including music by played by Gerle Haggard, Matt Evans, and stories and auctioneering by Jim Pfitzer. We will post photos of our new farm tractor when it arrives! Thanks to all of you who made this event such a success including Greenlife Grocery!
We sell produce, lamb and eggs weekly here.
A market run by sustainable growers from the Chattanooga area
Across from Hiroshi's Sushi between Market and Broad St
4-6 pm every Wednesday
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